The South Asian food trail
555 Indian, Pakistani, Bangladeshi and Sri Lankan kitchens across 7 cities in the US and Canada — mapped, rated and ready to order from.
Not all biryani is the same. A guide to the main regional styles, how they're cooked, and what to look for when you order biryani in the US and Canada.
September 24, 2026
Chaat is India's street-food snack culture: crunchy, tangy, sweet and spicy all at once. Here's what's on a chaat menu and how to eat it.
September 24, 2026
Korma or vindaloo? Naan or paratha? A plain-English guide to the words on an Indian restaurant menu, and how to put together a good meal for a group.
September 24, 2026
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We start with the diaspora hubs — Edison, the Bay Area, Toronto, Chicago, Houston — and add more every month.
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Every listing carries the cuisine, rating and hours so you know what you're walking into.
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Run one of these restaurants? Claim your listing to keep the details accurate.
Steamed, fried, jhol or C-momo: what momos are, where they come from, how to eat them, and where to find them in Chicago, Toronto and beyond.
September 24, 2026